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Additional information regarding Scottish Artisan Cheeses - click here for a printable version

Reade’s Isle of Mull Cheddar

Highland Blue, Creag Mhaol, Crowdie, Black Douglas, Crannog and Caise Cruin from Cathy and David Biss at West Highland Dairies

Organic Clava (Brie style), Cromal, Dunlop and Crowdie from Connage Highland Dairy, near Inverness

Criffel, from Loch Arthur Camphill Community at Beeswing

Caboc, Gruth Dhubh and Strathdon Blue from Tain

Rothiemurchus Smoked Orkney Cheddar

 
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